Mango Matcha Summer Refresher

This is a drink like no other! Mango and matcha are the perfect summer pairing. This recipe is simple, but makes a drink that will impress. If you haven't tried adding chia seeds to your iced drinks, you're missing out! Chia doesn't just make your drink super fancy, it creates a great texture.

mango matcha chia drink recipe

This recipe makes 1 drink.

 

Ingredients

1 ½ tsp chia seeds
¼ cup. of cold water
1 tsp Classic Matcha + 3 oz hot water
½ cup. of frozen mango
simple syrup

 

Method

Whisk 1 ½ tsp of chia seeds into ¼ cup of cold water, let sit in fridge and allow to thicken for 30 minutes or overnight.

When you’re ready to make the drink, purée the frozen mango in a food processor or high speed blender. If you're using fresh mango, you can add some ice cubes to the blender or to glass.

Whisk 1 tsp of Classic Matcha with 3-4 oz of hot water. Pour over ice, add the thickened chia seed mixture and stir to combine. Add simple syrup to sweeten if desired. Top with puréed mango and enjoy!


MANGO MATCHA CHIA DRINK RECIPE

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