By: Amoda Tea
Organic Ceremonial Grade Matcha for sipping straight and Organic Classic Grade Matcha for lattes and smoothies. Plus, a modern matcha whisk (a.k.a electric frother, a.k.a best way to froth your matcha)
Our Ceremonial Grade tastes incredibly rich, creamy and full-bodied with a lingering sweet finish. Organic, shade-grown and authentically stone-ground. This is your matcha for sipping straight with hot or iced water. Grown in Uji, Kyoto prefecture.
Our Organic Classic Matcha is shade-grown and made from young leaves harvested in early Spring. Although Classic Grade is best for blending, you can enjoy this straight as a hot or iced tea. Organically grown in China.
For more ways to enjoy your matcha, visit our Guide to Matcha.
* glass is not included in the set
110g/4oz | 55 tsp
One serving is 1 tsp.